BAKED
Raw Poultry Kebab
Deep-frozen product
Kilogram Options
| kilo |
|---|
| 10 kg |
| 15 kg |
| 20 kg |
| 25 kg |
| 30 kg |
| 35 kg |
| 40 kg |
Ingredients
- Chicken meat: 50% fillet, 50% thigh
- Water
- Salt
- Spices and herbs (contains GORGEOUS, SELER)
- Yeast extract
- Spice extracts
- Aromas
- SOY protein
- Stabilizers: diphosphate, triphosphate, polyphosphate, sodium acetate, cellulose
- Modified starch
- Glucose
- Dextrose
- Sugar
- Potato starch
- Smoke aroma
- Milk powder
- Taste enhancer: monosodium glutamate
- Acidity regulator: citric acid, sodium citrate, sodium carbonate
- Pea fiber
Nutritional Value (in 100 g of product)
- Energy value: 170 kJ / 710 kcal
- Fat: 10,7 g
- Saturated fatty acids: 2,9 g
- Carbohydrates: 1,69 g
- Sugars: < 0.5 g
- Protein: 17,5 g
- Salt: 1,09 g
Additional Information
- Consume after heat treatment
- Store at temperatures below: -18°C
- Thawed product: Not suitable for refreezing
Product Description
Light, low-calorie poultry meat is known for its nutritional value and exceptional flavor. In particular, when it is seasoned with a composition of traditional Middle Eastern spices. They give it an extraordinary character, and its aroma is perceptible in every bite. Tasting kebab made from poultry meat is a real culinary experience.
